Welcome

Beef, fine bulgur, red pepper paste, tomato paste, parsley, isot pepper, pomegranate molasses, olive oil

Chickpeas, tahini, olive oil, salt, garlic, lemon juice, pastırma (optional)

Ground meat, walnuts, bulgur, onion, and spice blend

Minced lamb meat chopped with a traditional cleaver (zırh), tail fat, and spice blend

Mini lahmacun prepared with ground meat, parsley, onion, tomato, black pepper, green and red peppers

French fries blended with various spices

Traditional pide prepared with kashar cheese

Male lamb meat, capia pepper, salt

Male lamb meat, salt

Eggplant, strained yogurt, garlic, hand-minced meat (zırh kıyması)

Male lamb meat, capia pepper, garlic, parsley, salt

Hand-minced meat over lavash bread, sauce, yogurt

Male lamb meat, tomatoes

Male lamb meat, Antep pistachios

Male lamb meat, eggplant

Hand-minced meat over lavash bread, strained yogurt, sauce

Diced lamb cubes over lavash bread, strained yogurt, sauce

Lamb shish pieces on yogurt, garlic, and eggplant puree

Beef tenderloin

Lamb liver, tail fat

Small-cut lamb meat, tail fat

Chicken wings, marinade spices

Assorted grilled meats and chicken

Thinly sliced lamb meat

Lamb tenderloin (küşleme)

Beef, marinade spices

Diced lamb cubes, tail fat

Beef, onion, peppers, spices

Beef, tomatoes, peppers, garlic

Beef, mushrooms, onion, peppers

Chicken meat, tomatoes, peppers

Chicken wings baked in a clay pot

Smoked eggplant, kashar cheese, baked in a clay pot

Lamb chops, vegetables, baked in a clay pot

Mini-sized lahmacun with ground meat

Antep lahmacun with garlic and hand-minced meat

Traditional pide prepared with kashar cheese, diced meat or minced meat, green peppers, red peppers, onions, tomatoes, and spices upon request

Pide with plenty of kashar cheese

Pide prepared with ground meat filling

Pide with diced lamb cubes

Full-fat white cheese slice

Roasted eggplant, yogurt, french fries, garlic

Roasted eggplant, olive oil, lemon, garlic

Strained yogurt, cucumber, garlic, mint, olive oil

Artichoke bottom, vegetable garnish, olive oil

Finely chopped tomatoes, peppers, onions, isot pepper, pomegranate molasses

Roasted eggplant, butter / olive oil, garlic

Erzincan tulum cheese

Fresh churned butter

Assorted homemade pickles

Finely chopped seasonal vegetables, walnuts, pomegranate molasses, olive oil

Diced tomatoes, cucumbers, generous walnuts, pomegranate molasses, olive oil

Finely chopped tomatoes, onions, parsley, sumac, olive oil

Traditional dessert prepared with pistachio, clotted cream, and granulated sugar between crispy phyllo dough

Traditional Antakya künefe with cheese

Traditional dessert prepared with the perfect harmony of crispy kadayif and delicious ice cream.

Syrup-soaked dessert prepared with crispy shredded dough and walnuts

Baked rice pudding

Seasonal fruit platter (for 1 person)

Fresh watermelon, an indispensable part of summer with its refreshing and juicy texture.

Fresh melon offering a refreshing taste with its juicy and sweet structure.